Not known Facts About El Patron Mexican Restaurant

A young hen breast delicately seasoned with abundant mole sauce served with rice, beans and corn or flour tortillas.

Burrito with steak, chorizo & fried beans topped with melted cheese & salsa served with lettuce tomatoes bitter product & guacamole.

You've put in the working day with the beach and loved a delicious supper. Now what? You strike the town naturally!

An extra massive burrito with floor beef or shredded hen stuffed with rice, lettuce, sour cream and tomatoes topped with cheese sauce and purple sauce.

Two chimichangas; a person beef and one chicken cut in half served with lettuce, guacamole, bitter product and pico de gallo.

It’s no mystery that Pensacola is recognized for refreshing seafood and southern bites, but now we’re shifting gears and talking about a number of Pensacola’s best noodle dishes and where by to locate them.

Our go-to Mexican restaurant in town with amazing meals and good assistance, supplying a range of dishes similar to the Combo-Sampler Platter and Los Tres Compadres burritos, although some El Patron Mexican Restaurant compact problems with missing information on extras and seasoning.

Steak burritos with two flour tortillas full of steak, lettuce and cheese served with guacamole, rice and beans.

El Patron Mexican Grill & Cantina is devoted to giving you the legitimate flavor of genuine Mexican cooking by utilizing only the very best substances and making ready anything clean in our kitchen area. 

Burrito was delicious, but had grizzle. Food stuff was heat not sizzling - I suspect which the waiter just put the meal to the shelf until finally we finished the appetizer. Waiter could scarcely realize us and we could barely fully grasp him.

Flour tortilla folded over a combination of mozzarella cheese, mushrooms, pink onion and poblano pepper along with your preference of chicken or steak.

A great combination of clean lime and splash of agave nectar and orange juice mixed with Carralejo Silver Tequila

Our sizzling fajitas served on the bed of crispy chips with cheese sauce, coated with lettuce, tomatoes, cheese and sour product. Your alternative of hen or steak.

Just one hen burrito and just one hen enchilada topped with lettuce, bitter product, pico de gallo and guacamole.

12oz hand Minimize rib eye topped with sauteed grilled onions, bell peppers, tomatoes and ranchero sauce.

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